Stuffed Pork Tenderloin with Rosemary-Raspberry Sauce
Pan Seared Salmon with Teriyaki Sauce
Moroccan Style Chicken Tagine with Tomato, Warm Spices, Preserved Lemons, Olives, Veggies and Cous-Cous
Beet Risotto wih Cream Goat Cheese and Spinach
Jambalaya of Chicken, Shrimp and Smoked Sausage in
Creole Sauce with Rice
Pan Fried Chicken Livers
Pan Fried Chicken Livers with Oregano-Bacon Onion Jus!!